Main Menu

Fresh Gulf of Mexico grouper, lightly breaded and fried. Served with tartar sauce

Tortilla chips with black bean chili, jack and cheddar cheeses, shredded lettuce, onions, tomato and jalapeño peppers. Served with sour cream and our black bean corn salsa

Creamy, melted white cheese mixed with diced poblano peppers and tomatoes. Served with tortilla chips

Fried chicken wings covered with our Calypso wing sauce and served with bleu cheese and celery

An old family recipe of Tony Churchill, our favorite waiter at the Jamaican Grand Hotel in Kingston, and now it's our house salad. Iceberg and romaine lettuce, julienne of ham and Swiss cheese, tomatoes, olives, celery, onions, cucumbers and our garlic Gorgonzola dressing

-1/2 Cuban Mixed Sandwich -1/2 Tony Salad -Black Beans and Yellow Rice Black -Bean Chili

Black beans and ground beef prepared with a spicy Caribbean flair. Topped with jack and cheddar cheeses and diced onions. Served with tortilla chips

Cuba's famous black beans over yellow rice, topped with fresh red onions

An old island favorite made with roast pork, ham, salami, Swiss cheese, pickles, mustard on toasted Cuban bread

Boneless breast of chicken breaded, fried and covered with our Calypso wing sauce. Served with lettuce, tomato, pickle spear and bleu cheese

Grilled fresh Mahi-Mahi dusted in Cajun seasonings. Served with garlic mayonnaise, lettuce, tomato and a pickle spear

Boneless breast of chicken grilled and topped with melted jack cheese, bacon, lettuce and tomato. Served with garlic mayonnaise

With lettuce, tomato and a pickle spear.

Fresh grouper dusted with Cajun seasoning and grilled. Topped with caramelized onions, peppers, Jack and cheddar cheeses and our fresh toasted corn and black bean salsa

Grilled fillet of mahi- mahi, topped with your choice of our house- made mango-avocado salsa. Served with yellow rice, black beans and plantains

Crispy fried coconut shrimp with Island Fries, coleslaw and spicy coconut mustard sauce

Jack and cheddar cheeses, onions, green peppers and your choice of filling on a flour tortilla. Served with sour cream and salsa.

Tender strips of chicken, seasoned and fried. Served with spicy coconut mustard sauce and your choice of Island Fries or coleslaw.

No meal would be complete without this Florida favorite, made with Key limes and a graham cracker crust

Your choice of Banana, Mango, Peach, Piña Colada, Raspberry or Strawberry. A frozen treat for any age!

Strawberry purée, fresh-squeezed lemon juice, topped with sparkling water

Freshly brewed iced tea combined with mango purée, fresh mint, lime juice and hand-shaken

A tropical twist on the classic mojito. Mango muddled with mint leaves, fresh lime juice and Bacardi rum

Our Patrón Añejo Private Barrel Tequila combined with Patrón Citrónage Orange Liqueur, finished with a splash of fresh lime juice

Fresh-squeezed lemon juice with Tito's Handmade Vodka in a deliciously sugar- rimmed glass

Coco Lopez, guava nectar, pineapple juice, Bacardi Black Rum and grenadine

Tito's Handmade Vodka mixed with pineapple juice, fresh lime juice and topped with ginger beer

Captain Morgan's Spiced Rum, Parrot Bay Coconut Rum, Bacardi Black Rum, Crème de Banana and pineapple juice

Tropical fruit juice and Bacardi Black Rum will make this the Mama you want to get next to!

Our special frozen delight made with imported brandy, 151 Rum, banana liqueur, blackberry brandy, grenadine and pineapple juice

Budweiser, Bud Light, Michelob Ultra, Yuengling, Miller Light, Shocktop, Stella Artois

JDub's Passion Wheat, Cigar City Jai Alai, Shipyard Pumpkinhead Ale, South Beach Blood Orange IPA, Seasonal Craft Beer